After a lot of careful planning, a lick or two of paint, some dotting of the i’s and crossing of the t’s
Pencilled in to open our doors on the Twenty-first-of-March with the very first signs of spring, our house will be home to a restaurant that flaunts the very best of consummate cooking, sweet sixteen bedrooms that whisper peaceful slumber, a sommelier's pick of ‘just for us’ discoveries and the most perfect pair of tranquil treatment rooms sitting snug in the tops of ‘The Painswick.’
And George of course…
We thought it was about time that we got acquainted.
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